Birgit Braunstein

Producers & Market

Hauptgasse 18
7083 Purbach am Neusiedler See
Burgenland, Österreich

Phone: +43 2683 5913

Email: office@weingut-braunstein.at

http://www.weingut-braunstein.at

Winery description

It is not only tradition, it is passion, it is conviction, it is the belief in herself with which many years ago Birgit Braunstein took over the wine-growing business of her family of more than 400 years of wine-growing tradition. 4000 years in close cooperation with nature in Burgenland, a unique landscape on Lake Neusiedl. Lake Neusiedl has been a UNESCO World Cultural Heritage since 13 December 2001. Thus the region shares a mutual heritage with 721 sites worldwide and a common heritage with history, the present day and the future for all of humanity.

In 1996 Birgit Braunstein vinified her first wine and found with it, as she says a moment of real happiness in her life. To show her happiness further, she has placed an Irish four-leaf clover on her etiquettes, Two BB´s.

Winery name:
Birgit Braunstein
Growingarea:
Leithaberg
Size of business:
Own area: 22 ha
Production volume:
100 bottles (0,75 l) per year
Varieties:
St. Laurent, Zweigelt, Blaufränkisch, Blauburgunder, Merlot, Chardonnay, Cabernet Sauvignon, Grüner Veltliner, Furmint, Welschriesling, Sauvignon Blanc, Weißburgunder
Wine prices:
8 € - 45 €
Pay by card:
Visa, Bank Card, American Express, Mastercard

Direct sale

Opening times

Monday
08:00 - 13:00
Tuesday
08:00 - 13:00
Wednesday
08:00 - 13:00
Thursday
08:00 - 13:00
Friday
08:00 - 13:00
Saturday
closed
Sunday
closed

Reservations required: Yes

Tasting: Yes

Wirtshaus

Opening times

Monday
08:30 - 23:30
Tuesday
08:30 - 23:30
Wednesday
08:30 - 23:30
Thursday
08:30 - 23:30
Friday
08:30 - 23:30
Saturday
08:30 - 23:30
Sunday
08:30 - 23:30

Restaurant

Opening times

Monday
08:00 - 00:00
Tuesday
08:00 - 00:00
Wednesday
08:00 - 00:00
Thursday
08:00 - 00:00
Friday
08:00 - 00:00
Saturday
08:00 - 00:00
Sunday
08:00 - 00:00

Wines

2009 Burgenland

Grüner Veltliner, Welschriesling, Chardonnay "Imbolc"

2007 Neusiedlersee-Hügelland

Grüner Veltliner "Grüner Veltliner"

2009 Burgenland

2008 Neusiedlersee-Hügelland

Welschriesling "Welschriesling"

2007 Neusiedlersee-Hügelland

Welschriesling "Welschriesling"

2007 Neusiedlersee-Hügelland

Welschriesling "Welschriesling"

2007 Neusiedlersee-Hügelland

Sauvignon Blanc "Sauvignon Blanc"

2008 Neusiedlersee-Hügelland

Sauvignon Blanc "Sauvignon Blan"

2007 Neusiedlersee-Hügelland

Furmint "Leithaberg Rot"

2008 Neusiedlersee-Hügelland

Furmint "Leithaberg Weiß"

2006 Burgenland

Blaufränkisch "Leithaberg rot"

2006 Burgenland

AL: 13.8% RS: 10 g/l AC: 5.4 g/l

2016 Burgenland

Blaufränkisch, St. Laurent, Zweigelt "Wildwux"

AL: 13.5% RS: 1.2 g/l AC: 5 g/l

2009 Burgenland

Blaufränkisch Ried Thenau

2009 Burgenland

Blaufränkisch, Zweigelt, Cabernet Sauvignon Ried Thenau, Glauberintzer "Oxhoft"

AL: 14% RS: 1 g/l AC: 5.6 g/l

2009 Burgenland

Blaufränkisch Ried Felsenstein

2009 Burgenland

Blaufränkisch Ried Thenau

AL: 14% RS: 1.5 g/l AC: 5.3 g/l

2011 Burgenland

Blaufränkisch Ried Thenau

2011 Burgenland

Blaufränkisch Ried Felsenstein

AL: 13.5% RS: 1.2 g/l

2011 Burgenland

Blaufränkisch, Zweigelt, Cabernet Sauvignon "Oxhoft"

AL: 14% RS: 1.1 g/l AC: 5.8 g/l

2011 Burgenland

Blaufränkisch, Zweigelt, Cabernet Sauvignon Ried Heide, Glauberintzer, Breitenmoos "Oxhoft"

AL: 14% RS: 1 g/l AC: 5.5 g/l

2012 Burgenland

Blaufränkisch Ried Thenau

AL: 14% RS: 1 g/l AC: 5.4 g/l

2013 Burgenland

Blaufränkisch, Zweigelt, Cabernet Sauvignon "Oxhoft"

AL: 14% RS: 1 g/l AC: 5.4 g/l

2013 Burgenland

Blaufränkisch, Cabernet Sauvignon, Zweigelt

AL: 14% RS: 1 g/l AC: 5.6 g/l

2015 Burgenland

Blaufränkisch, Zweigelt, Cabernet Sauvignon, Merlot "Oxhoft"

2015 Burgenland

Blaufränkisch, Cabernet Sauvignon, Blaufränkisch, Merlot "Oxhoft"

AL: 14% RS: 1 g/l AC: 5.1 g/l

2007 Burgenland

Blaufränkisch, Zweigelt, Cabernet Sauvignon, Merlot "Oxhoft"

AL: 14.3% RS: 2.2 g/l

2015 Leithaberg DAC

AL: 13.5% RS: 1.1 g/l AC: 5.5 g/l

2015 Leithaberg DAC

Blaufränkisch "Reserve"

AL: 12.5% RS: 1 g/l AC: 5.6 g/l

2016 Leithaberg DAC

AL: 13.5% RS: 1 g/l AC: 5.2 g/l

2009 Leithaberg DAC

AL: 13.5% RS: 1.2 g/l AC: 5.4 g/l

2009 Leithaberg DAC

AL: 13.5% RS: 1.5 g/l AC: 6 g/l

2009 Leithaberg DAC

Blaufränkisch Ried Glauberintzer

AL: 13.5% RS: 1 g/l AC: 6.4 g/l

2011 Leithaberg DAC

Blaufränkisch Ried Heide, Glauberintzer

AL: 13.5% RS: 1.4 g/l AC: 5.8 g/l

2011 Leithaberg DAC

2013 Leithaberg DAC

Blaufränkisch Ried Thenau

AL: 14% RS: 1 g/l AC: 5.2 g/l

2015 Leithaberg DAC

AL: 13.5% RS: 1 g/l AC: 5.8 g/l

2008 Leithaberg DAC

Blaufränkisch "Leithaberg"

AL: 13% RS: 1 g/l AC: 5 g/l

2006 Neusiedlersee-Hügelland

Blaufränkisch "Blaufräkisch Leithaberg"

2006 Neusiedlersee-Hügelland

Blaufränkisch "Leithaberg"

2009 Neusiedlersee-Hügelland

Blaufränkisch, Zweigelt, Cabernet Sauvignon ""Oxhoft""

AL: 14% RS: 1.2 g/l AC: 5.4 g/l

2009 Neusiedlersee-Hügelland

Blaufränkisch "Heide"

2006 Neusiedlersee-Hügelland

Blaufränkisch "Leithaberg Rot"

2006 Neusiedlersee-Hügelland

Blaufränkisch "Blaufränkisch Heide"

2007 Neusiedlersee-Hügelland

Blaufränkisch "Felsenstein"

AL: 14% RS: 1 g/l AC: 5 g/l

2007 Neusiedlersee-Hügelland

Blaufränkisch "Leithaberg"

2007 Neusiedlersee-Hügelland

Blaufränkisch "Leithaberg rot (BF)"

2007 Neusiedlersee-Hügelland

Blaufränkisch "Blaufränkisch Heide"

2007 Neusiedlersee-Hügelland

Blaufränkisch "Blaufränkisch Heide"

2018 Österreich

Blaufränkisch, Zweigelt "Rosenquarz"

AL: 12.5% RS: 1 g/l AC: 5.6 g/l

2005 Burgenland

St. Laurent "St. Laurent Goldberg"

2009 Burgenland

St. Laurent Ried Goldberg

AL: 13% RS: 1 g/l AC: 5.1 g/l

2011 Burgenland

St. Laurent, Zweigelt, Blaufränkisch "wildwux"

AL: 13.8% RS: 1 g/l AC: 5.6 g/l

2007 Burgenland

St. Laurent Ried Goldberg

AL: 13% RS: 1 g/l AC: 5 g/l

2005 Neusiedlersee-Hügelland

St. Laurent "Sankt Laurent Goldberg"

2005 Neusiedlersee-Hügelland

St. Laurent "St. Laurent Goldberg"

2005 Neusiedlersee-Hügelland

St. Laurent "St. Laurent Goldberg"

2006 Neusiedlersee-Hügelland

St. Laurent "Goldberg"

2006 Neusiedlersee-Hügelland

St. Laurent "St. Laurent"

2006 Neusiedlersee-Hügelland

St. Laurent "St. Laurent Goldberg"

2006 Neusiedlersee-Hügelland

St. Laurent "St. Laurent Golberg"

2006 Neusiedlersee-Hügelland

St. Laurent "St. Laurent Goldberg"

2006 Neusiedlersee-Hügelland

St. Laurent "St. Laurent Goldberg"

2006 Burgenland

2009 Burgenland

2006 Neusiedlersee-Hügelland

Merlot "Merlot"

2006 Neusiedlersee-Hügelland

Merlot "Merlot"

2006 Neusiedlersee-Hügelland

Merlot "Merlot"

2006 Neusiedlersee-Hügelland

2007 Neusiedlersee-Hügelland

2007 Neusiedlersee-Hügelland

Merlot "Merlot"

2007 Neusiedlersee-Hügelland

Cabernet Sauvignon "Cabernet Sauvignon"

2006 Burgenland

AL: 10% RS: 120 g/l AC: 9 g/l

2016 Burgenland

AL: 13% RS: 2.5 g/l AC: 6 g/l

2016 Burgenland

Weißburgunder "Brigid"

2017 Burgenland

AL: 13% RS: 2.5 g/l AC: 6 g/l

2017 Burgenland

Zweigelt, Blaufränkisch

AL: 12.5% RS: 5 g/l AC: 7 g/l

2017 Burgenland

Weißburgunder "Brigid"

2018 Burgenland

AL: 13% RS: 2 g/l AC: 6 g/l

2018 Burgenland

Chardonnay Ried Thenau

AL: 13.5% RS: 1 g/l AC: 5.6 g/l

2009 Burgenland

AL: 13.5% RS: 2 g/l AC: 6.2 g/l

2009 Burgenland

Zweigelt, Cabernet Sauvignon, Blaufränkisch "Oxhoft"

AL: 14% RS: 1 g/l AC: 4.9 g/l

2009 Burgenland

Zweigelt Ried Goldberg

2009 Burgenland

2010 Burgenland

2011 Burgenland

Zweigelt Ried Goldberg

2011 Burgenland

Zweigelt Ried Mitterjoch

2011 Burgenland

Blauburgunder "Sonnenberg"

2011 Burgenland

2015 Burgenland

Weißburgunder "Brigid"

2015 Burgenland

AL: 14% RS: 1 g/l AC: 6.1 g/l

2007 Burgenland

AL: 8.5% RS: 255 g/l AC: 8.5 g/l

2007 Burgenland

2007 Burgenland

Zweigelt "Goldberg"

2015 Leithaberg DAC

Chardonnay Ried Fellner

AL: 13% RS: 1 g/l AC: 6.8 g/l

2015 Leithaberg DAC

Chardonnay Ried Fellner

AL: 13.3% RS: 1.9 g/l AC: 6.3 g/l

2017 Leithaberg DAC

Chardonnay Ried Fellner

AL: 14% RS: 1 g/l AC: 6.1 g/l

2018 Leithaberg DAC

AL: 13.5% RS: 1.2 g/l AC: 5.4 g/l

2018 Leithaberg DAC

Chardonnay Ried Thenau

AL: 13.5% RS: 1 g/l AC: 5.6 g/l

2009 Leithaberg DAC

AL: 13% RS: 1 g/l AC: 6 g/l

2010 Leithaberg DAC

2011 Leithaberg DAC

AL: 14% RS: 1.8 g/l AC: 5.5 g/l

2011 Leithaberg DAC

AL: 13.5% RS: 1.5 g/l AC: 6 g/l

2005 Neusiedlersee-Hügelland

Zweigelt "Zweigelt Goldberg"

2006 Neusiedlersee-Hügelland

Blauburgunder "Pinot Noir Sonnenberg"

2006 Neusiedlersee-Hügelland

Blauburgunder "Sonnenberg"

2006 Neusiedlersee-Hügelland

Blauburgunder "Pinot Noir Sonnenberg"

2006 Neusiedlersee-Hügelland

Zweigelt "Zweigelt Mitterjoch"

2006 Neusiedlersee-Hügelland

Blauburgunder "Sonnenberg"

2006 Neusiedlersee-Hügelland

Blauburgunder "Pinot Noir Cuvée"

2008 Neusiedlersee-Hügelland

Chardonnay "Chardonnay Felsenstein"

2008 Neusiedlersee-Hügelland

Chardonnay "Leithaberg weiß (CH)"

2008 Neusiedlersee-Hügelland

Weißburgunder "Pinot Blanc"

2009 Neusiedlersee-Hügelland

Zweigelt "Mitterjoch"

2006 Neusiedlersee-Hügelland

Blauburgunder "Pinot Noir Sonnenberg"

2006 Neusiedlersee-Hügelland

Blauburgunder "Pinot Noir Sonnenberg"

2007 Neusiedlersee-Hügelland

Zweigelt, Blaufränkisch, Cabernet Sauvignon, Merlot "OXHOFT"

AL: 13% RS: 1 g/l AC: 5 g/l

2007 Neusiedlersee-Hügelland

Blauburgunder "Sonnenberg"

2007 Neusiedlersee-Hügelland

Zweigelt "Zweigelt Mitterjoch"

2007 Neusiedlersee-Hügelland

Weißburgunder "Pinot Blanc"

2007 Neusiedlersee-Hügelland

Zweigelt "Zweigelt Mitterjoch"

2007 Neusiedlersee-Hügelland

Chardonnay "Chardonnay Felsenstein"

2007 Neusiedlersee-Hügelland

Weißburgunder "Pinot Blanc"

2007 Neusiedlersee-Hügelland

Chardonnay "Chardonnay Felsenstein"

2008 Neusiedlersee-Hügelland

Chardonnay "Leithaberg"

2008 Neusiedlersee-Hügelland

AL: 13% RS: 1.5 g/l AC: 5 g/l

Chardonnay "Magna Mater"

AL: 13% RS: 1 g/l AC: 5 g/l

Weißburgunder "Brigid"

AL: 13.5% RS: 1 g/l AC: 4.8 g/l

2017 Österreich

Zweigelt "Pet Nat Rosenquarz"

AL: 12.5% RS: 0.4 g/l

Weißburgunder "Brigid"

AL: 13.5% RS: 1 g/l AC: 5.4 g/l

2018 Österreich

Zweigelt "Rosenquarz"

AL: 13% RS: 1 g/l AC: 5.2 g/l