Our
Wine
7 Elements

Austria’s wines are now highly prized both by wine experts and wine lovers all around the world. There is a distinctive tension common to all these wines which should be emphasised, based on seven factors. Read more

Strategy for origin marketing

The category Qualitätswein stands at the centre of the Austrian wine industry's marketing strategy. Read more

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Producers &
Market
Producers

Our database contains detailed information on around 4,000 producers that bottle wine themselves. You can access specific information by using the search fields provided. Read more

Wines

Around 20,000 vintners cultivate grapevines and make their own wines at all levels of quality, and for all occasions. Use our database to find your favourite. Read more

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Press &
Media
Willi Klinger becomes new managing director of Wein & Co

On 1 January 2020, Mr Wilhelm Klinger will assume management of Austria’s leading wine retailer Wein & Co. At the same time, Klinger will be turning over the management of the Austrian Wine Marketing Board (AWMB) to his successor Chris Yorke, after serving for thirteen years. Read more

Gallery

The Austrian wine-growing country from its best side. Images that make you want more, available to view and download. Read more

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Events
- AWMB Events
- SALON
- Wine Summit
- VieVinum
- ProWein
- Vinexpo
- Events
Wine Summit 2019

The biennial Wine Summit, to which up to 200 wine professionals, mainly journalists, from all over the world will be invited, will take place from 22nd to 27th May AND from 25th to 30th May. Read more

SALON

Having become Austria's most demanding wine challenge, the SALON Austrian Wine Awards was first held in 1988 and is now regarded as the Austrian national wine championship. Read more

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AWMB &
Partners
The Team

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Anton Bauer

Producers & Market

Neufang 42
3483 Feuersbrunn
, Österreich

Phone: +43 2738 2556

Email: office@antonbauer.at

http://www.antonbauer.at

10 Wines

Winery description

Winzer werden wollte der 1971 geborene Anton Bauer immer schon. 1992 übernahm er dann das elterliche Weingut mit damals 3,2 ha, und verfolgt seitdem kompromisslos seine Vorstellung von Qualität und bewirtschaftet heute rund 35 Hektar. Wichtig ist ihm das Herausarbeiten der Regionstypizität, der Terroirprägung der Weine, die sie unverwechselbar und unaustauschbar machen. Die Pflege der Weingärten ist eine der Grundvoraussetzungen für qualitativ hochwertiges Traubengut. Anton Bauer legt großen Wert auf Genauigkeit, eine nützlingsschonende integrierte Traubenproduktion und den maßvollen Einsatz von Pflanzenschutzmitteln. Alle Trauben des Weinguts werden zudem ausschließlich per Hand gelesen, nur so kann höchste Qualität garantiert werden.