Growingarea:
Eisenberg
Size of business:
Own area: 21 ha
Production volume:
60000 liters per year
Varieties:
Blauburgunder, Blaufränkisch, Cabernet Sauvignon, Chardonnay, Furmint, Grüner Veltliner, Merlot, Muskateller, Müller-Thurgau, Riesling, Roesler, Sauvignon Blanc, Syrah, Weißburgunder, Welschriesling, Zweigelt
It is the passion for the unique terroir of Eisenberg in southern Burgenland that drives Edgar Brutler and Markus Bach. Grapes from old grapevines with a special character - wild, unspoilt and stubborn - grow on this mountain in a steep location. But it is exactly this mix of character that appeals to Edgar Brutler and Markus Bach. Combined with their knowledge about the wine-making process, wines are created that are delicious but don't follow a trend.
Direct sale
Opening times:
- Monday 08:00 - 16:00
- Tuesday 08:00 - 16:00
- Wednesday 08:00 - 16:00
- Thursday 08:00 - 16:00
- Friday 08:00 - 13:00
- Saturday closed
- Sunday closed
Reservations required:
Yes
Tasting:
Yes
Pay by card:
Visa, Bank Card, Mastercard, Paypal, Cash
