Growingarea:
Size of business:
Own area: 115 ha
Production volume:
600000 bottles (0,75 l) per year
Varieties:
Riesling, Grüner Veltliner, Zweigelt, Sauvignon Blanc, Blauburgunder
One of our highest maxims is to concentrate on what's essential "making noble wines from best grapes".
We never tire of pursuing this principle with consequence and precision. Being a family and a team at the same time we know how important it is to share the same ideas about wine and quality.
Our first and foremost endeavour is to preserve the flavours of the grapes. Our wines, therefore, reflect the uniqueness of each grape variety and vineyard.
Thanks to our old vines and first growths we can guarantee wines of the highest quality every year.
Wirtshaus
Dieser Betrieb führt auch ein Wirtshaus. Für weitere Informationen wenden Sie sich bitte an den Betrieb selbst.
Restaurant
Dieser Betrieb führt auch ein Restaurant. Für weitere Informationen wenden Sie sich bitte an den Betrieb selbst.
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