Straka

Bahnhofstrasse 15
7471 Rechnitz
Burgenland, Österreich

Phone: +43 664 2016396

Email: office@weinbau-straka.at

Website:

http://www.weinbau-straka.at

42 Wines

Winery description

Rechnitz, the home of the family owned Straka winery, is a unique location: at the southern foothills of the „Günser Gebirge“, which separates the mid from the southern part of Burgenland and which is the change over from the eastern part of the alps to the Hungarian lowlands (Pannonian plain). The mountain, geologically also called „Rechnitzer Window”, is built up of metamorphic, crystalline schist and magmatic rock, which exists in this way only in 3 other places in the world. Welschriesling, the old Austrian grape, is the main variety and a personal „spleen“ of Thomas Straka. His goal is to show the world what this historic grape is capable of. As for the reds, it is the famous Blaufränkisch from “Eisenbergorigin that transports the distinctive mineral driven structure of the region.

Direct sale

Opening times

  • Monday
    08:00 - 18:00
  • Tuesday
    08:00 - 18:00
  • Wednesday
    08:00 - 18:00
  • Thursday
    08:00 - 18:00
  • Friday
    08:00 - 18:00
  • Saturday
    08:00 - 18:00
  • Sunday
    closed

Reservations required:  Yes

Tasting:  Yes

Wines

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  • 2019 Burgenland
    Welschriesling
    AL: 12.5% RS: 1.5 g/l
  • 2018 Burgenland
    Welschriesling
    AL: 12% RS: 1 g/l AC: 6.5 g/l
  • 2018 Burgenland
    Welschriesling Ried Prantner
    AL: 12.5% RS: 1.5 g/l AC: 6.5 g/l
  • 2018 Burgenland
    Welschriesling, Weißburgunder, Chardonnay "Stratos weiss"
  • 2018 Eisenberg DAC
    Blaufränkisch
    AL: 12.5% RS: 1 g/l AC: 6.3 g/l
  • 2017 Burgenland
    Welschriesling Ried Prantner
    AL: 12.5% RS: 1 g/l AC: 6 g/l
  • 2017 Burgenland
    Welschriesling "Prantner"
    AL: 13%
  • 2017 Burgenland
    Welschriesling, Weißburgunder, Sauvignon Blanc "Stratos weiss"
    AL: 12.5% RS: 1 g/l AC: 6.8 g/l
  • 2017 Eisenberg DAC
    Blaufränkisch
    AL: 13% RS: 1 g/l AC: 6.4 g/l
  • 2017 Eisenberg DAC
    Blaufränkisch
    AL: 13% RS: 1 g/l AC: 6.4 g/l
  • 2017 Eisenberg DAC
    Blaufränkisch
    AL: 12.5% RS: 1 g/l AC: 6.3 g/l
  • 2017 Eisenberg DAC
    Blaufränkisch Ried Prantner
    AL: 13% RS: 1 g/l AC: 6.4 g/l
  • 2017 Eisenberg DAC
    Blaufränkisch Ried Prantner
    AL: 13% RS: 1 g/l AC: 6.3 g/l
  • 2017 Burgenland
    Zierfandler, Welschriesling
    AL: 13% RS: 1 g/l AC: 6 g/l
  • 2017 Burgenland
    Weißburgunder Ried Dorflage Rechnitz
    AL: 12.5% RS: 1 g/l AC: 6.9 g/l
  • 2017 Burgenland
    Zweigelt, Merlot, Blaufränkisch "Stratos rot"
    AL: 12.5% RS: 1 g/l AC: 6.4 g/l
  • 2016 Burgenland
    Welschriesling, Weißburgunder "Alte Reben"
    AL: 13% RS: 1 g/l AC: 7 g/l
  • 2016 Burgenland
    Welschriesling Ried Prantner
    AL: 13% RS: 1.2 g/l AC: 6.5 g/l
  • 2016 Burgenland
    Welschriesling Ried Dorflage Rechnitz
    AL: 13% RS: 1 g/l AC: 6.8 g/l
  • 2016 Eisenberg DAC
    Blaufränkisch
    AL: 13% RS: 1 g/l AC: 6.4 g/l
  • 2016 Burgenland
    Zierfandler, Welschriesling
    AL: 13% RS: 1 g/l AC: 6 g/l
  • 2016 Burgenland
    Weißburgunder Ried Dorflage Rechnitz
    AL: 12.5% RS: 1 g/l AC: 6.9 g/l
  • 2015 Burgenland
    Welschriesling Ried Prantner
    AL: 13% RS: 1.2 g/l AC: 6.5 g/l
  • 2015 Burgenland
    Welschriesling
    AL: 13% RS: 1 g/l AC: 6.8 g/l
  • 2015 Eisenberg DAC
    Blaufränkisch
    AL: 13% RS: 1 g/l AC: 6.4 g/l
  • 2015 Eisenberg DAC
    Blaufränkisch
    AL: 13.5% RS: 1.5 g/l AC: 6 g/l
  • 2015 Burgenland
    Weißburgunder "Maischevergoren"
    AL: 13% RS: 1 g/l AC: 6.5 g/l
  • 2015 Burgenland
    Weißburgunder Ried Prantner
    AL: 13% RS: 1 g/l AC: 7.3 g/l
  • 2011 Südburgenland
    Welschriesling Ried Prantner
    AL: 13% RS: 1.2 g/l AC: 5.8 g/l
  • 2011 Südburgenland
    Welschriesling
    AL: 12.5% RS: 1.2 g/l AC: 6.6 g/l
  • 2011 Südburgenland
    Sauvignon Blanc
    AL: 12.5% RS: 1.5 g/l AC: 5.5 g/l
  • 2011 Eisenberg DAC
    Blaufränkisch
    AL: 13.5% RS: 1.5 g/l AC: 5.9 g/l
  • 2011 Eisenberg DAC
    Blaufränkisch
    AL: 14.2% RS: 1 g/l AC: 6.2 g/l
  • 2011 Südburgenland
    Weißburgunder
    AL: 13.5% RS: 2 g/l AC: 5.7 g/l
  • 2010 Burgenland
    Welschriesling
    AL: 12% RS: 1 g/l AC: 7.2 g/l
  • 2010 Burgenland
    Sauvignon Blanc
    AL: 12.8% RS: 1 g/l AC: 7.1 g/l
  • 2010 Eisenberg DAC
    Blaufränkisch
    AL: 13% RS: 1.5 g/l AC: 5.6 g/l
  • 2010 Eisenberg DAC
    Blaufränkisch
    AL: 13.5% RS: 1 g/l AC: 6.1 g/l
  • 2010 Burgenland
    Weißburgunder
    AL: 13% RS: 1.5 g/l AC: 6.8 g/l
  • 2009 Eisenberg DAC
    Blaufränkisch
    AL: 13.6% RS: 1 g/l AC: 6.4 g/l
  • 2009 Eisenberg DAC
    Blaufränkisch
    AL: 13% RS: 0.9 g/l AC: 5.4 g/l
  • 2008 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot
    AL: 13.8% RS: 1.5 g/l AC: 6.2 g/l
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