Kummer

Producers & Market

Quergasse 1
7123 Mönchhof
Burgenland, Österreich

Phone: +43 699 11176655

Email: info@weingut-kummer.at

Website:

http://www.weingut-kummer.at

Winery description

Winery name:
Kummer
Growingarea:
Neusiedlersee
Size of business:
Own area: 16 ha
Varieties:
Blauburgunder, Syrah, Welschriesling, Chardonnay, Weißburgunder, Roesler, Cabernet Sauvignon, Merlot, Zweigelt, Blaufränkisch
Pay by card:
American Express, Diners Club, Visa, Ec Card, Mastercard, Cash

Direct sale

Opening times

Monday
09:00 - 19:00
Tuesday
09:00 - 19:00
Wednesday
09:00 - 19:00
Thursday
09:00 - 19:00
Friday
09:00 - 19:00
Saturday
09:00 - 15:00
Sunday
closed

Reservations required: Yes

Tasting: Yes

Wines

2019 Burgenland

AL: 11.5% RS: 3.6 g/l AC: 6.9 g/l

2019 Burgenland

AL: 12.5% RS: 3.5 g/l AC: 6.7 g/l

2019 Neusiedlersee DAC

AL: 13% RS: 2 g/l AC: 4.5 g/l

2018 Burgenland

Weißburgunder Ried Kreuzkapelle

AL: 13.5% RS: 1.5 g/l AC: 6.8 g/l

2017 Burgenland

Cabernet Sauvignon, Merlot, Syrah "Kardinal"

AL: 14% RS: 2.5 g/l AC: 4.6 g/l

2017 Burgenland

Cabernet Sauvignon, Merlot, Syrah, Zweigelt "Kardinal"

AL: 14% RS: 2 g/l AC: 4.6 g/l

2017 Burgenland

Cabernet Sauvignon, Merlot "Evita"

AL: 14% RS: 1.5 g/l AC: 4.7 g/l

2017 Burgenland

Cabernet Sauvignon, Blaufränkisch, Merlot

AL: 14% RS: 1.5 g/l AC: 4.7 g/l

2017 Burgenland

AL: 14% RS: 2.1 g/l AC: 4.6 g/l

2017 Burgenland

Zweigelt, Cabernet Sauvignon, Merlot, Syrah "Septimus"

AL: 14% RS: 2 g/l AC: 4.8 g/l

2017 Neusiedlersee DAC

Zweigelt Ried Zeiselberg

AL: 14% RS: 2.5 g/l AC: 4.8 g/l

2016 Neusiedlersee DAC

Zweigelt Ried Zeiselberg

AL: 14% RS: 3.5 g/l AC: 4.9 g/l

2015 Burgenland

AL: 12.5% RS: 2.6 g/l AC: 6.3 g/l

2015 Burgenland

Roesler, Cabernet Sauvignon, Merlot, Syrah "Kardinal"

AL: 14.5% RS: 1.6 g/l AC: 4.7 g/l

2015 Burgenland

2015 Burgenland

AL: 8.5% RS: 101.7 g/l AC: 7.7 g/l

2015 Neusiedlersee DAC

AL: 14.5% RS: 0.7 g/l AC: 4.6 g/l

2015 Neusiedlersee DAC

Zweigelt "vom Zeiselberg"

AL: 14.4% RS: 3.2 g/l AC: 4.4 g/l

2011 Burgenland

AL: 13.5% RS: 3.1 g/l AC: 4.8 g/l

2011 Burgenland

AL: 13.5% RS: 1.3 g/l AC: 4.4 g/l