Winzerschlössl Kaiser

Winery description

„Our aim is not to create something new, instead our wines should be typical for the grape variety while reflecting the love and care of the winemaker.” The kaiser family has been producing top wine for four generations. Quality has always been an essential part of our wine philosophy. We firmly believe that “only one who lives with the vine can know what it needs”. Our organic winery is situated in Burgenland. In addition, the composition of the local soil makes the cultivation of many different grape varieties possible. The entire winemaking process is carried out in a traditional vaulted cellar which was built in the 15th century and has recently been lovingly restored and equipped with modern winemaking technology.

• Winery name:

  Winzerschlössl Kaiser

• Growingarea:

  Leithaberg

• Size of business:

  Own area: 28 ha

• Production volume:

  160000 bottles (0,75 l) per year

• Varieties:

  Cabernet Sauvignon, Blaufränkisch, Blauburgunder, Grauburgunder, Syrah, Zweigelt, Sauvignon Blanc, Weißburgunder, Welschriesling, Chardonnay, Merlot

• Pay by card:

  Bank Card, Mastercard

Buschenschank

Im Juli NUR von DONNERSTAG-SAMSTAG geöffnet, Sonntag geschlossen!

Opening times

• Monday
  closed
• Tuesday
  closed
• Wednesday
  closed
• Thursday
  16:00 - 22:00
• Friday
  16:00 - 22:00
• Saturday
  16:00 - 22:00
• Sunday
  16:00 - 22:00

Culinary Specialities:  Kalte Küche: „Tradition, Qualität, Eleganz, Finesse, Leidenschaft“ – vereint in unseren Weinen, zu finden in unserem Heurigen. Ganz im Qualitätsgedanken unserer Familie bieten wir in gemütlicher Atmosphäre, im Gastraum, im Wintergarten oder auf unserer 700m² großen Terrasse höchste Gaumenfreuden.

Direct sale

Reservations required:  Yes

Tasting:  Yes