Growingarea:
Rust
Size of business:
Own area: 20 ha
Production volume:
100000 bottles (0,75 l) per year
Varieties:
Chardonnay, Welschriesling, Sauvignon Blanc, Muskateller, Blaufränkisch, Merlot, Cabernet Sauvignon, Blauburgunder, Traminer, Grüner Veltliner, St. Laurent, Syrah, Blauburger
20 hectares of vineyards on the Rust Hills mostly southeast slopes. Main varieties: Gamay, Chardonnay, Merlot, Sauvignon Blanc, Cabernet Sauvignon, Riesling, Muscat yellow, Traminer, St. Laurent, Pinot Noir.
As a long-established artisans and small farmer family we both our ancestors and our soils are committed to Respect for nature-minimal use of chemicals, no herbicides, no fertilizer, no irrigation. Healthy soils, vital vines, grape quality, meticulous hand-picking, gentle maceration, gentle winemaking, wines full of character. For the purposes of conserving resources we want to continue to carry out our work according to these simple guidelines.
