Opitz Michael

Quergasse 17
7143 Apetlon
Burgenland, Österreich

Phone: +43 664 73574683

Email: office@wein-opitz.at

Website:

http://www.wein-opitz.at

44 Wines

Winery description

Surrounded by lakes and meadows, the vineyard lies in the southernmost part of the Austrian area to the east of Lake Neusiedl. In this, the hottest and flattest region in Austria, we cultivate 7ha of vineyards as a family business. Our focus is on sustainable production. For us, sustainability is a concept that extends from vineyard through wine production to the management of the business and we regard it independently of any ideology. As a result, the wines we produce are brought to your glass with no loss of the terroir and character of the variety.

Direct sale

Reservations required:  Yes

Tasting:  Yes

Wines

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  • 2018 Burgenland
    Muskat-Ottonel, Muskateller, Sauvignon Blanc "Buddy Talk White"
    AL: 12% RS: 1.5 g/l AC: 4.2 g/l
  • 2018 Burgenland
    Traminer
    AL: 10.7% RS: 118.3 g/l AC: 5 g/l
  • 2018 Burgenland
    Muskat-Ottonel, Muskateller, Sauvignon Blanc "Buddy Talk"
    AL: 12.5%
  • 2018 Burgenland
    Grauburgunder Ried Salzgründe
    AL: 14% RS: 1.5 g/l AC: 5 g/l
  • 2018 Weinland
    Traminer, Grauburgunder "Orangewine"
    AL: 12.5% RS: 1 g/l AC: 5.5 g/l
  • 2017 Burgenland
    Blaufränkisch Ried Vierteljoch
    AL: 13% RS: 1 g/l AC: 5.4 g/l
  • 2017 Burgenland
    Blaufränkisch Ried Vierteljoch
    AL: 13%
  • 2017 Burgenland
    Zweigelt, Blaufränkisch, Roesler "Buddy Talk"
    AL: 13%
  • 2017 Burgenland
    Chardonnay Ried Hedwighof
    AL: 13%
  • 2017 Burgenland
    Muskateller, Muskat-Ottonel, Sauvignon Blanc "Casual White"
    AL: 12% RS: 1 g/l AC: 6 g/l
  • 2017 Burgenland
    Grauburgunder Ried Salzgründe
    AL: 14%
  • 2017 Burgenland
    Zweigelt, Blaufränkisch "Tiglet"
    AL: 13% RS: 1 g/l AC: 5.3 g/l
  • 2017 Burgenland
    Zweigelt, Blaufränkisch "Tiglet"
    AL: 13%
  • 2016 Burgenland
    Sauvignon Blanc
    AL: 13.5% RS: 1 g/l AC: 7.1 g/l
  • 2016 Burgenland
    Blauburgunder
    AL: 13.5%
  • 2016 Burgenland
    Grauburgunder Ried Fuchsloch
    AL: 14.5% RS: 1.5 g/l AC: 6.8 g/l
  • 2015 Burgenland
    Blaufränkisch "Vierteljoch"
    AL: 13% RS: 1 g/l AC: 5.5 g/l
  • 2015 Burgenland
    Zweigelt, Blaufränkisch, Roesler "Casual Red"
    AL: 13% RS: 1 g/l AC: 5.3 g/l
  • 2015 Burgenland
    Muskat-Ottonel
    AL: 13% RS: 1.5 g/l AC: 5 g/l
  • 2015 Burgenland
    Muskateller, Muskat-Ottonel, Sauvignon Blanc "Casual White"
    AL: 12% RS: 2.5 g/l AC: 5 g/l
  • 2015 Burgenland
    Grauburgunder
    AL: 14% RS: 4.5 g/l AC: 5.9 g/l
  • 2015 Burgenland
    Zweigelt, Blaufränkisch "Tiglet"
    AL: 13.5% RS: 1 g/l AC: 5.1 g/l
  • 2011 Burgenland
    Blaufränkisch, Zweigelt, Roesler "Casual Red"
    AL: 14% RS: 1.2 g/l AC: 5.4 g/l
  • 2011 Burgenland
    Zweigelt, Blaufränkisch Ried Tiglat
    AL: 14% RS: 1.3 g/l AC: 5.1 g/l
  • 2011 Burgenland
    Muskat-Ottonel, Traminer, Grauburgunder "Free Solo"
    AL: 14% RS: 1.4 g/l AC: 4.9 g/l
  • 2011 Burgenland
    Muskateller, Muskat-Ottonel "Cuvée Muskat"
    AL: 12.5% RS: 2 g/l AC: 6.2 g/l
  • 2011 Burgenland
    Chardonnay
    AL: 13% RS: 1 g/l
  • 2011 Burgenland
    Zweigelt
    AL: 14%
  • 2010 Burgenland
    Blaufränkisch "SOLO"
    AL: 13.5% RS: 1 g/l AC: 6 g/l
  • 2010 Burgenland
    Zweigelt
    AL: 9% RS: 236 g/l AC: 8.6 g/l
  • 2010 Burgenland
    Chardonnay
    AL: 8% RS: 304 g/l AC: 11.9 g/l
  • 2010 Burgenland
    Muskateller, Muskat-Ottonel "Cuvée Muskat"
    AL: 12.5% RS: 2 g/l AC: 6.2 g/l
  • 2010 Burgenland
    Zweigelt "SOLO"
    AL: 13.5% RS: 1 g/l AC: 5 g/l
  • 2010 Burgenland
    Zweigelt, Blaufränkisch "TIGLAT"
    AL: 14% RS: 1 g/l AC: 5.1 g/l
  • 2010 Burgenland
    Muskat-Ottonel Ried Tiglat
    AL: 9% RS: 219.8 g/l AC: 8 g/l
  • 2009 Burgenland
    Blaufränkisch "SOLO"
    AL: 13.5% RS: 1.6 g/l AC: 4.5 g/l
  • 2009 Burgenland
    Chardonnay "Reserve"
    AL: 13.5% RS: 1.5 g/l AC: 4.9 g/l
  • 2009 Burgenland
    Zweigelt "SOLO"
    AL: 13.5% RS: 1.3 g/l AC: 4.5 g/l
  • 2009 Burgenland
    Zweigelt, Blaufränkisch "Cuvée Tiglat"
    AL: 13.5% RS: 1.4 g/l AC: 4.5 g/l
  • 2008 Burgenland
    Roesler "Römerstein"
    AL: 13.5% RS: 1 g/l AC: 5.5 g/l
  • 2008 Burgenland
    Zweigelt, Blaufränkisch "Tiglat"
    AL: 14%
  • 2006 Burgenland
    Traminer "Gewürztraminer Trockenbeerenauslese"
  • 2006 Burgenland
    Blauburgunder "Pinot Noir Reserve"
  • 2006 Burgenland
    Traminer "Gewürztraminer Spätlese"
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