Size of business:
Own area: 13 ha
25000 bottles (0,75 l) per year
Blaufränkisch, Grüner Veltliner, Welschriesling, Zweigelt, Weißburgunder, Traminer, Roesler, Blauburgunder
9,98 € - 74,45 €
In 2007, Eduard and Stephanie Tscheppe took over an old-established property in Oggau that has a long standing tradition.
It is right there, where Eduard and Stephanie produce their wines of selected grapes using the traditional methods of the ancestors of the former proprietor. The grapes are compressed in archaic wooden presses from the 19th century and then fermented in old patriarchal cellar vault, without any modern techniques or additive supplement.
The surrounding 13 hectares, belonging to the manor, are cultivated in a bio-dynamic way according to Demeter-Principles.
The results are choice wines that may even have edges and prongs and need to be understood by carefully approaching them. These wines have a character that needs to be given attention, much like a personality.
- Monday 10:00 - 17:00
- Tuesday 10:00 - 17:00
- Wednesday 10:00 - 17:00
- Thursday 10:00 - 17:00
- Friday 10:00 - 17:00
- Saturday 10:00 - 17:00
- Sunday 10:00 - 17:00
The requested search returned no results.