Höpler

Heideweg 1
7091 Breitenbrunn
AT_BURGENLAND, Österreich

Phone: +43 2683 239070

Email: office@hoepler.at

http://www.hoepler.at

84 Wines

Winery description

Höpler is an Austrian, family owned, winery SE of Vienna in Burgenland. Our 50ha of vineyards lie in the Leithaberg Hills on the NW shores of Lake Neusiedl. We are blessed with a range of different soils; limestone, chalk, sand and slate, and a microclimate influenced by the lake that enables us to produce a broad selection of wines, all at a high quality.

50% of our production is white wine, 45% red and 5% dessert.We produce traditional Austrian whites and reds such as Grüner Veltliner, Zweigelt and Blaufränkisch, and classic Burgundy varieties including Pinot Noir, Pinot Blanc and Chardonnay.

Hoepler wines have a clear signature they are delicate, elegant and high in minerality. Excellent to drink on their own but extremely versatile when it comes to wine and food pairing.

Direct sale

Opening times

  • Monday
    08:00 - 16:30
  • Tuesday
    08:00 - 16:30
  • Wednesday
    08:00 - 16:30
  • Thursday
    08:00 - 16:30
  • Friday
    08:00 - 12:00
  • Saturday
    closed
  • Sunday
    closed

Tasting:  Yes

Wines

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  • 2011 Burgenland
    Grüner Veltliner "Grüner Veltliner"
    AL: 12% RS: 3.4 g/l AC: 6.7 g/l
  • 2015 Burgenland
    Grüner Veltliner
  • 2016 Burgenland
    Grüner Veltliner
    AL: 12.5% RS: 2.1 g/l AC: 6.1 g/l
  • 2007 Burgenland
    Grüner Veltliner "Grüner Veltliner"
  • 2008 Burgenland
    Grüner Veltliner "Grüner Veltliner"
  • 2009 Burgenland
    Grüner Veltliner "Grüner Veltliner"
    AL: 12% RS: 1.5 g/l AC: 5 g/l
  • 2010 Burgenland
    Grüner Veltliner
    AL: 11.5% RS: 6.2 g/l AC: 6.4 g/l
  • 2010 Burgenland
    Grüner Veltliner
    AL: 11% RS: 6.9 g/l AC: 6.8 g/l
  • 2011 Burgenland
    Grüner Veltliner Ried Guttenberg
    AL: 12% RS: 9 g/l
  • 2015 Burgenland
    Grüner Veltliner "Guttenberg"
    AL: 13% RS: 3.4 g/l AC: 5.4 g/l
  • 2018 Burgenland
    Grüner Veltliner
    AL: 12.5% RS: 1.2 g/l AC: 5.6 g/l
  • 2017 Burgenland
    Grüner Veltliner
    AL: 12.5% RS: 1.1 g/l AC: 5.3 g/l
  • 2007 Neusiedlersee-Hügelland
    Grüner Veltliner "Grüner Veltliner"
  • 2008 Neusiedlersee-Hügelland
    Grüner Veltliner "Grüner Veltliner"
  • 2010 Burgenland
    Riesling "Riesling"
    AL: 11.5% RS: 2.9 g/l AC: 6.5 g/l
  • 2009 Burgenland
    Riesling "Riesling"
    AL: 11.5% RS: 2.9 g/l AC: 6.9 g/l
  • 2008 Burgenland
    Riesling "Riesling"
  • 2011 Burgenland
    Riesling "Riesling"
    AL: 11.5% RS: 2.9 g/l AC: 6.5 g/l
  • 2015 Burgenland
    Riesling
  • 2007 Neusiedlersee-Hügelland
    Riesling "Riesling"
  • 2008 Neusiedlersee-Hügelland
    Riesling "Riesling"
  • 2015 Burgenland
    Welschriesling, Scheurebe, Riesling
    AL: 10.5% RS: 201.6 g/l AC: 7.4 g/l
  • 2017 Burgenland
    Welschriesling, Scheurebe
    AL: 11% RS: 187.7 g/l AC: 7.2 g/l
  • 2009 Burgenland
    Blaufränkisch "Rosé Célestia"
    AL: 12% RS: 3.8 g/l AC: 5.2 g/l
  • 2009 Burgenland
    Blaufränkisch "Julia BIO"
    AL: 12.5%
  • 2008 Burgenland
    Blaufränkisch "Blaufränkisch"
    AL: 13% RS: 1.7 g/l AC: 5.4 g/l
  • 2009 Burgenland
    Blaufränkisch
    AL: 13% RS: 1.7 g/l AC: 5.4 g/l
  • 2015 Burgenland
    Blaufränkisch Ried Kirchberg
    AL: 13.5% RS: 1.1 g/l AC: 4.8 g/l
  • 2016 Burgenland
    Blaufränkisch
    AL: 13% RS: 1.1 g/l AC: 5.5 g/l
  • 2016 Burgenland
    Blaufränkisch
    AL: 13% RS: 1.1 g/l AC: 5.5 g/l
  • 2007 Burgenland
    Blaufränkisch Ried Kirchberg
    AL: 13.5% RS: 1 g/l AC: 5.7 g/l
  • 2009 Leithaberg DAC
    Blaufränkisch "Kirchberg"
  • 2015 Leithaberg DAC
    Blaufränkisch
    AL: 13.5% RS: 1 g/l AC: 5.1 g/l
  • 2007 Neusiedlersee-Hügelland
    Blaufränkisch "Blaufränkisch"
  • 2007 Neusiedlersee-Hügelland
    Blaufränkisch "Kirchenberg"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Blaufränkisch Kirchberg"
  • 2004 Neusiedlersee-Hügelland
    Blaufränkisch "Blaufränkisch Kirchberg"
  • 2004 Neusiedlersee-Hügelland
    Blaufränkisch "Kirchberg"
  • 2011 Burgenland
    St. Laurent "Erwein"
    AL: 13% RS: 1.9 g/l AC: 5.3 g/l
  • 2006 Burgenland
    St. Laurent "Erwein"
  • 2009 Burgenland
    St. Laurent
    AL: 13.5% RS: 1.5 g/l AC: 5 g/l
  • 2017 Burgenland
    St. Laurent "Erwein"
    AL: 13% RS: 4.3 g/l AC: 5.2 g/l
  • 2006 Neusiedlersee-Hügelland
    St. Laurent "Erwein St. Laurent"
  • 2007 Neusiedlersee-Hügelland
    St. Laurent "St. Laurent Erwein"
  • 2008 Burgenland
    Syrah, Blaufränkisch, Merlot "K7"
    AL: 13.5% RS: 0.9 g/l AC: 4.9 g/l
  • 2011 Burgenland
    Syrah, Blaufränkisch, Merlot "K7"
    AL: 13.5% RS: 0.9 g/l AC: 4.9 g/l
  • 2007 Neusiedlersee-Hügelland
    Syrah, Blaufränkisch, Cabernet Sauvignon "K7"
  • 2018 Burgenland
    Blauburger, St. Laurent, Blaufränkisch
    AL: 13% RS: 3 g/l AC: 6.1 g/l
  • 2005 Burgenland
    Blauburgunder "Pinot Noir"
  • 2007 Burgenland
    Scheurebe "Trockenbeerenauslese"
  • 2007 Burgenland
    Weißburgunder "Pinot Blanc"
  • 2007 Burgenland
    Zweigelt "Zweigelt"
    AL: 13% RS: 1.3 g/l AC: 4.6 g/l
  • 2008 Burgenland
    Blauburgunder "Pinot Noir Rosenberg"
    AL: 14% RS: 2.5 g/l AC: 5.3 g/l
  • 2008 Burgenland
    Blauburgunder
    AL: 13.5% RS: 3.8 g/l AC: 5 g/l
  • 2008 Burgenland
    Traminer, Scheurebe, Welschriesling
    AL: 10.6% RS: 182.3 g/l AC: 7.9 g/l
  • 2008 Burgenland
    Weißburgunder "Pinot Blanc"
  • 2009 Burgenland
    Blauburgunder
    AL: 13.5% RS: 3.8 g/l AC: 5 g/l
  • 2009 Burgenland
    Blauburgunder
    AL: 11.5% RS: 236.3 g/l AC: 7.2 g/l
  • 2011 Burgenland
    Blauburgunder
    AL: 13.5% RS: 4.2 g/l AC: 4.2 g/l
  • 2011 Burgenland
    Weißburgunder "Pinot Blanc"
    AL: 12.5% RS: 7.8 g/l AC: 6.7 g/l
  • 2015 Burgenland
    Zweigelt
    AL: 13% RS: 2.7 g/l AC: 4.8 g/l
  • 2015 Burgenland
    Scheurebe, Welschriesling, Riesling
    AL: 10.5% RS: 201.6 g/l AC: 6.2 g/l
  • 2016 Burgenland
    Zweigelt
    AL: 13% RS: 1.8 g/l AC: 4.7 g/l
  • 2007 Burgenland
    Chardonnay "Chardonnay"
  • 2007 Burgenland
    Blauburgunder
    AL: 13.5% RS: 2 g/l AC: 4.8 g/l
  • 2008 Burgenland
    Zweigelt
    AL: 13.5%
  • 2009 Burgenland
    Weißburgunder "Pinot Blanc"
    AL: 12% RS: 1.6 g/l AC: 5.5 g/l
  • 2009 Burgenland
    Blauburgunder Ried Rosenberg
    AL: 13.5%
  • 2009 Burgenland
    Blauburgunder Ried Rosenberg
    AL: 14.5% RS: 2.3 g/l AC: 5.2 g/l
  • 2010 Burgenland
    Weißburgunder "Pinot Blanc"
    AL: 12.5% RS: 7.2 g/l AC: 6.5 g/l
  • 2010 Burgenland
    Chardonnay
  • 2011 Burgenland
    Chardonnay
    AL: 13% RS: 5 g/l AC: 6.8 g/l
  • 2015 Burgenland
    Weißburgunder
    AL: 12.9% RS: 4 g/l AC: 5.5 g/l
  • 2015 Burgenland
    Blauburgunder "Pinot Noir"
    AL: 13.5% RS: 3 g/l AC: 4.6 g/l
  • 2015 Burgenland
    Weißburgunder
    AL: 13% RS: 4 g/l AC: 5.5 g/l
  • 2016 Burgenland
    Weißburgunder
    AL: 12.5% RS: 5 g/l AC: 6.1 g/l
  • 2018 Burgenland
    Weißburgunder
    AL: 13% RS: 3.2 g/l AC: 5.5 g/l
  • 2017 Burgenland
    Blauburgunder
    AL: 13.5% RS: 2.3 g/l AC: 5.1 g/l
  • 2016 Burgenland
    Blauburgunder
    AL: 14% RS: 2.3 g/l AC: 5.1 g/l
  • 2017 Burgenland
    Weißburgunder
    AL: 12% RS: 3.6 g/l AC: 5.7 g/l
  • 2007 Neusiedlersee-Hügelland
    Zweigelt "Zweigelt"
  • 2006 Neusiedlersee-Hügelland
    Zweigelt "Zweigelt"
  • 2008 Neusiedlersee-Hügelland
    Scheurebe, Chardonnay
    AL: 11% RS: 177 g/l
  • 2004 Neusiedlersee-Hügelland
    Blauburgunder "Pinot Noir Rosenberg"
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