Growingarea:
Traisental
Size of business:
Own area: 12 ha
Production volume:
50000 bottles (0,75 l) per year
Varieties:
Roter Veltliner, Grüner Veltliner, Riesling, Sauvignon Blanc, Weißburgunder, Neuburger
Direct sale
Opening times:
- Monday closed
- Tuesday closed
- Wednesday closed
- Thursday closed
- Friday 15:00 - 18:00
- Saturday closed
- Sunday closed
Reservations required:
No
Tasting:
Yes
Overnight stay
Number of rooms:
5
