Growingarea:
Vulkanland Steiermark
Size of business:
Cultivated area: 8 ha
Varieties:
Chardonnay, Grauburgunder, Muskateller, Weißburgunder, Welschriesling
Direct sale
Reservations required:
No
Tasting:
Yes
Buschenschank
Opening times:
- Monday 15:00 - 00:00
- Tuesday 15:00 - 00:00
- Wednesday 15:00 - 00:00
- Thursday 15:00 - 00:00
- Friday 15:00 - 00:00
- Saturday 15:00 - 00:00
- Sunday 15:00 - 00:00
Culinary Specialities:
Im "ausgezeichneten Buschenschank" Retter-Kneißl können Wollschweinspezialitäten, Wachteleier sowie Winzerschokolade verkostet werden.
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Sekt Austria Reserve brut „Burgunder Reserve Brut“ 2019
Steiermark g.U.
AL: 13%
RS: 5 g/l
AC: 6.3 g/l
Discover Steiermark on austrianvineyards.com
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Discover Steiermark on austrianvineyards.com
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Discover Steiermark on austrianvineyards.com