Austria's rivers and lakes are amongst the cleanest in the world. © Austrian Wine/Blickwerk Fotografie The majority of these lakes claim the purity of drinking water, and the countless brooks and rive
The richness of the sauce and the side dishes have an impact on the choice of wine. © Austrian Wine/Blickwerk Fotografie Rich, creamy and cheese based dishes complement the taste profile of fruity whi
Recipes with mushrooms demand consideration when choosing the right style of wine. Generally speaking, white wines with very crisp acidity or mineral character , or red wines with gripping tannins, te
Offal includes the sweetbreads, liver, kidneys and brain. © Austrian Wine/Blickwerk Fotografie The choice of wine is dependant upon the method of preparation, along with the selected sauce. There is n
The earliest wine harvest of modern Austrian viticulture surpassed the volume of the previous, above-average vintage 2017, at 2.75 million hectolitres. Once again, wines of very good to excellent qual
The lucky number for the world of Austrian wine seems to be the 9, since when the year ends with this numeral – like 1999 and 2009 (‘the Niners’) – the vintage often turns out to be particularly fine.
Vintage 2017 Vintage 2016 Vintage 2015 Vintage 2014 Vintage 2013 Vintage 2012 Vintage 2011 Vintage 2010 Vintage 2009 Vintage 2008 Vintage 2007 Vintage 2006 Vintage 2005 Vintage 2004 Vintage 2003 Vinta
Rosé wine is winning friends and becoming increasingly popular, thanks to its freshness, fragrantly spicy aromas and appealing colour . It has long since shed the reputation of being “neither fish nor
Young vegetables and Austrian wine: a match made in heaven. The supporting actors are becoming the stars on our plates – vegetables, herbs, and pulses etc. are taking kitchens by storm. Wines from Aus
Whether modern pan-Asian fusion cuisine or classic dishes from Thailand, Vietnam, Japan, Korea, India or regional China: Austria has the right wines for every dish. The following shows the diversity o
Mediterranean cuisine enjoys great popularity in Austria and is not limited to pizza and pasta. The secret lies in the simple and rather purist composition of the dishes. Spanish tapas are currently e
When you think of Austrian cuisine, you need to think bigger than the Austria we know today. Austrian cuisine, or Viennese cuisine, as it’s known throughout the country, is a mixture of all the culina
The widely varied palette of wines from Austria is as colourful as the foliage in autumn, offering many exciting options for creative combinations with the wild game of field and forest. Whether white
KMW (Klosterneuburg Must Weight Scale, in German: Klosterneuburger Mostwaage): The weight of the must measured as being 1 gram of sugar per 100 grams of grape must . 1 °KMW roughly equals 5 °Öchsle. C
Austrian Sekt sparkles brilliantly in the glass – especially on the winter holidays Christmas and New Year’s Eve. We owe this ebullient delight to a great love story that began – once upon a time – in
For this classic dish of freshwater fish with crispy buttered skin, choose a clean , mineral wine with a fresh , balanced acidity . Pairs well with: © Austrian Wine/Blickwerk Fotografie Pairs well wit
Terroir is the much-discussed term that has a wealth of interpretations. On the positive side, the wines offer regional and often vineyard specific typicity and winemakers strive to move away from one
Dazu zählt Frankreich Saint-Maure (Ziege), Roquefort (Schaf) Griechenland Feta (Schaf und/oder Ziege) Italien Pecorino (Schaf), Formaggella del Luinese (Ziege) Charakteristik © ÖWM Charakteristik Da Z
Die Verwendung des richtigen Käsemessers ist unerlässlich für das Gelingen appetitlicher Käsestücke. Für das Schneiden jedes Käsetyps wurden spezielle Messer entwickelt, die sich sowohl in der Form al
Dazu zählen Österreich Emmentaler, Bergkäse (übliche Reifekategorien: drei, sechs, zwölf und 18 Monate), Felsenkeller Käse, Asmonte, Le Rosé, Tiroler Adler Schweiz Gruyère, Emmentaler, Bergkäse Frankr
Dazu zählen Österreich Schlosskäse, St. Severin, Kaisertaler, Tiroler Gold, Graf Görz, Rosso Deutschland Limburger, Romadur Frankreich Reblochon, Pont-l'Évêque, Livarot, Époisses, Langres Italien Tale
Bei unseren Ausführungen haben wir die Käse in jene Gruppen eingeteilt, wie sie im täglichen Konsum wahrgenommen werden. In der Fachwelt gibt es darüber hinaus einige weitere Schemata, um Käse zu kate
Im Gegensatz zu den meisten großen Weinnationen Europas, die die niedrigste Weinproduktion seit vielen Jahren zu beklagen hatten, konnte Österreich 2017 eine Lese einfahren, die mit 2,5 Mio. hl rund 2
Glossary
Supplementary indication for Qualtätswein or Sekt g.U.
Glossary
Supplementary indication for Qualtätswein or Sekt g.U.
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Supplementary indication for Qualtätswein or Sekt g.U.
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Districtus Austriae Controllatus, regionally typical designation
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the first wine of the new vintage
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Austrian red wine variety
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red wine variety, crossing Cabernet Franc x Sauvignon Blanc
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red wine variety, selected from wild vines
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White PIWI variety; a crossing of Severnyj x Muskat
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Autochthonous red wine variety, crossing Blaue Zimmettraube x Weisser Heunisch
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Red wine variety, crossing Blaufränkisch x St. Laurent
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Autochthonous red wine variety, natural seedling from Heunisch, base for Schilcher
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Pinot Noir, red wine variety, natural crossing Schwarzriesling x Traminer, member of the Pinot varieties
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Pinot Noir, red wine variety, natural crossing Schwarzriesling x Traminer, member of the Pinot varieties
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Red wine variety, crossing of Blauer Portugieser x Blaufränkisch
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Red wine variety, crossing Blaue Zimmettraube x Sylvaner
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Supplementary indication for Qualtätswein
Glossary
The last taste impression of a wine