Growingarea:
Kremstal
Size of business:
Cultivated area: 26 ha
Production volume:
150000 liters per year
Varieties:
Blauburgunder, Chardonnay, Grüner Veltliner, Riesling, Zweigelt
Events in which the winery participates
Weingut Stift Göttweig can refer to almost 1000 years of tradition, because the Benedictine abbey has existed since 1083 and with it the vineyards on the slopes of the Göttweiger Berg.
Today, there lies a responsibility for the care of the vineyards, for the vinification and marketing of the wine from the Göttweig Abbey with Fritz Miesbauer. As a member of the Österreichsiche Traditionsweingüter (ÖTW), it is a privilege to cultivate 30 hectares of top vineyards. The vinification of the wines of Göttweig Abbey takes place in the cellar of Weingut Stadt Krems.
Historical vineyard sites such as Gottschelle, Pfaffenberg and Silberbichl are the ideal soil for great wines. The focus of the grape varieties is, as intended for the Kremstal DAC origin, with Riesling and Grüner Veltliner.
Direct sale
Opening times:
- Monday 09:00 - 17:00
- Tuesday 09:00 - 17:00
- Wednesday 09:00 - 17:00
- Thursday 09:00 - 17:00
- Friday 09:00 - 17:00
- Saturday closed
- Sunday closed
Reservations required:
No
Tasting:
Yes
Pay by card:
Visa, Bank Card, Mastercard
