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Vinexpo 1999 - The Wines and Food from Austria at Vinexpo 1999

From 14th to 18th of June, the VINEXPO in Bordeaux. will once again be the centre of the wine world. Many of Austria's top growers will be taking the opportunity to show their white wines of 1997/98 and the 1997 reds, as well as a range of sweet specialities. There will also be a special Austrian restaurant, organised by Austrian Wine Marketing in co-operation with the top-caterer AIREST Vienna. Both vintages will fulfill the growing expectations of international wine experts, some of whom regard Austria as the wine worlds best kept secret.

Wine glasses, Copyright Austrian Wine Marketing Board and photographer Wirz
Wine glasses, © Austrian Wine / Wirz

"The bandwagon to jump aboard for fine white wines, however is undoubtedly that labelled Austria. This is where connoisseurs can find elegance, fruit, and complexity - whether in sleek Rieslings and cracking Grüner Veltliner from the Wachau and Kamptal, sophisticated reds, or the sweet marvels of Burgenland"
Jancis Robinson, Financial Times, April 1999

"A fresh new face of Austrian wine - Passion and purity"
David Schildknecht, Wine and Spirit Canada, April 1999

"Most Austrian wines deliver richness, clarity and balance, expressed through vibrant acidity and an emphasis on fruit character. This makes them ideal partners for food"
Bruce Sanderson, Wine Spectator, February 1999

Perhaps you will follow these recommendations and pay us a visit at Vinexpo.

"L'Autriche à table" Restaurants du Lac Nr 14
open from 11:00 to 4:00 p.m.
Austrian joint booth: Hall 1, allee A/B 317

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