Roast Duck, Martini Goose
Gebratene Ente, Martinigansl

Wine experts are divided over duck and goose: red wine or white? Duck the question by choosing the wine to match the cabbage instead: white wine with white cabbage, and for red cabbage, red wine.

A picture shows a roasted duck
Roasted duck, © AWMB / Wirz, Möbius

Enjoy with