Our Wine
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7 Elements

Austria’s wines are now highly prized both by wine experts and wine lovers all around the world. There is a distinctive tension common to all these wines which should be emphasised, based on seven factors. Read more

Strategy for origin marketing

The category Qualitätswein stands at the centre of the Austrian wine industry's marketing strategy. Read more
Wines & Wineries
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Producers

Our database contains detailed information on around 4,000 wine producers. You can access specific information by using the search fields provided. Read more

Wines

Austrian winegrowers make their own wines at all levels of quality, and for all occasions. Use our database to find your favourite. Read more
Press & Media
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Austrian Wine Annual Report 2024: preserving and shaping wine culture

2024 has been another challenging year for the Austrian wine industry, yet it also brings rays of hope. Read more

Gallery

The Austrian winegrowing country from its best side. Images that make you want more, available to view and download. Read more
Events & Promotions
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VieVinum 2024

All eyes were on Vienna! Between 25 and 27 May 2024, 500 Austrian wineries exhibited their products in Vienna’s Hofburg, which welcomed more than 1,200 wine experts from 58 countries, making this year’s VieVinum a record-breaking event. Read more

ProWein 2025

From 16th to 18th of March 2025, Austrian Wine will have its biggest international appearance of the year at ProWein in Düsseldorf. Wineries from all over Austria will present wines from all wine-growing regions at the most important wine fair in Europe. Read more

Roast Loin of Veal
Kalbsnierenbraten

These wine recommendations work equally well with "gefüllte Kalbsbrust" (stuffed breast of veal) or "gebratene Kalbsstelze" (roast veal shank).

Pairs well with:

Grüner Veltliner, full-bodied style: the elegant fruit and supple structure, the Veltliner pairs wonderfully with the slowly cooked Sunday roast, with its buttery gravy.
Riesling Reserve: A full-bodied, dry Riesling is and rewarding combination.
Red wine choices might include a fruity Pinot Noir with delicate oak spice, or perhapes a more intense, elegant Blaufränkisch.