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7 Elements

Austria’s wines are now highly prized both by wine experts and wine lovers all around the world. There is a distinctive tension common to all these wines which should be emphasised, based on seven factors. Read more

Strategy for origin marketing

The category Qualitätswein stands at the centre of the Austrian wine industry's marketing strategy. Read more

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Producers

Our database contains detailed information on around 4,000 producers that bottle wine themselves. You can access specific information by using the search fields provided. Read more

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Around 20,000 vintners cultivate grapevines and make their own wines at all levels of quality, and for all occasions. Use our database to find your favourite. Read more

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Carnuntum is the newest DAC winegrowing region

The region has reached agreement on the three levels Gebietswein, Ortswein and Riedenwein, and continues to emphasise the traditional and highly prized varieties: white wine vinified from Chardonnay, Weissburgunder or Grüner Veltliner, red wine from Zweigelt and Blaufränkisch. Read more

Gallery

The Austrian wine-growing country from its best side. Images that make you want more, available to view and download. Read more

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Wine Summit 2019

The biennial Wine Summit, to which up to 200 wine professionals, mainly journalists, from all over the world will be invited, will take place from 22nd to 27th May AND from 25th to 30th May. Read more

SALON

Having become Austria's most demanding wine challenge, the SALON Austrian Wine Awards was first held in 1988 and is now regarded as the Austrian national wine championship. Read more

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The Team

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Blütenmuskateller

The Blütenmuskateller is a Russian crossing from the year 1947, one of the fungus-resistant varieties. It was first added to the register of grape varieties in 2013.

Origin

Russia

Parentage

a crossing of Severnyj x Muskat

Vineyard area

experimental parcels

A picture shows the leaf and grape cluster of the Blütenmuskateller, © AWMB/Blickwerk Fotografie — © AWMB/Blickwerk Fotografie

Important ampelographic features:
Leaf: pentagonal with three to five lobes, deeply sinuate.
Grape cluster: medium-sized, medium density, cone-shaped with one to three wings, no secondary wings. Berries are elliptical with green to yellow skin and intense Muscat flavour.

Ripening: middle to late

Significance, conditions: this variety needs good sites with at least medium-deep soils, and often requires yield reduction. The Blütenmuskateller reaches high sugar content values and is well suited to the production of sweet wines. It is one of the fungus-resistant varieties and thus protected against oidium and Peronospora.

Wines: the variety produces fuller-bodied and more opulent wines than Gelber Muskateller, with a strong Muscat aroma, reminiscent of flower blossoms.