Claus Preisinger

Goldbergstraße 60
7122 Gols
BURGENLAND, Österreich

Phone: +43 2173 2592

Email: wein@clauspreisinger.at

http://www.clauspreisinger.at

59 Wines

Winery description

The winery has now 19 hectares of vines. The vineyards are spread on the east side of Lake Neusiedl over three villages. The production is focused on the indigenous grape varieties Zweigelt, Blaufränkisch and St. Laurent. Merlot is back up for the blends and Pinot Noir is amusement.

2009 Claus moved to a new winery at Goldberg in Gols. The new building is very modern and now is generous space for the future production.

“The wines are my image of the nature. I try not to influence artificially in the vineyard and cellar. Also if I could amend the wine, I do not, because I want to show, what nature gives.

Small, native, none globalized, unconsulted (or personal). Emotion, passion, instinct, nose, mouth and to act spontaneously.”

Direct sale

Opening times

  • Monday
    09:00 - 14:00
  • Tuesday
    09:00 - 14:00
  • Wednesday
    09:00 - 14:00
  • Thursday
    09:00 - 14:00
  • Friday
    09:00 - 12:00
  • Saturday
    closed
  • Sunday
    closed

Reservations required:  Yes

Tasting:  Yes

Beschreibung: 

Wines

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  • 2015 Burgenland
    Grüner Veltliner "ErDELuftGRAsundreBEN"
    AL: 12% RS: 1.4 g/l AC: 5.2 g/l
  • 2017 Burgenland
    Grüner Veltliner "ErDELuftGRAsundreBEN"
    AL: 12% RS: 1 g/l AC: 5.4 g/l
  • 2007 Burgenland
    Blaufränkisch
  • 2007 Burgenland
    Blaufränkisch Ried Bühl "Buehl"
    AL: 13.1% RS: 0.8 g/l AC: 6.2 g/l
  • 2009 Burgenland
    Blaufränkisch, Merlot, Zweigelt "Paradigma"
    AL: 14.2% RS: 1 g/l AC: 5.8 g/l
  • 2009 Burgenland
    Blaufränkisch Ried Buehl
    AL: 14.1% RS: 1 g/l AC: 5.9 g/l
  • 2006 Burgenland
    Blaufränkisch Ried Bühl
    AL: 13.5% RS: 1.1 g/l AC: 6.6 g/l
  • 2009 Burgenland
    Blaufränkisch
    AL: 13.1% RS: 1.7 g/l AC: 5.2 g/l
  • 2011 Burgenland
    Blaufränkisch
    AL: 13.5% RS: 1 g/l AC: 6 g/l
  • 2011 Burgenland
    Blaufränkisch Ried Buehl
    AL: 14.5% RS: 1 g/l AC: 5.9 g/l
  • 2010 Burgenland
    Blaufränkisch, Zweigelt "Pannobile"
    AL: 13.3% RS: 1 g/l AC: 5.5 g/l
  • 2010 Burgenland
    Blaufränkisch
    AL: 12.7% RS: 1 g/l AC: 5.8 g/l
  • 2011 Burgenland
    Blaufränkisch, Merlot "Paradigma"
    AL: 14.5% RS: 1 g/l AC: 6 g/l
  • 2015 Burgenland
    Blaufränkisch "ErDELuftGRAsundreBEN"
    AL: 12% RS: 1.4 g/l AC: 5.2 g/l
  • 2015 Burgenland
    Blaufränkisch "Kalkstein"
    AL: 12.5% RS: 1.4 g/l AC: 5.6 g/l
  • 2011 Burgenland
    St. Laurent
    AL: 12.5% RS: 1 g/l AC: 5.3 g/l
  • 2007 Burgenland
    Zweigelt "Zweigelt"
  • 2007 Burgenland
    Blauburgunder "Pino Noir"
  • 2007 Burgenland
    Zweigelt, Blaufränkisch, Merlot "Heideboden"
    AL: 13.5% RS: 1 g/l AC: 5.5 g/l
  • 2007 Burgenland
    Zweigelt, Blaufränkisch, Merlot "Paradigma"
    AL: 13.5%
  • 2008 Burgenland
    Zweigelt, Blaufränkisch "Paradigma"
    AL: 13.2% RS: 1.1 g/l AC: 5.7 g/l
  • 2009 Burgenland
    Blauburgunder
    AL: 13.8% RS: 1 g/l AC: 5 g/l
  • 2009 Burgenland
    Zweigelt, Blaufränkisch, Merlot "Heideboden"
    AL: 13.5% RS: 1 g/l AC: 5.5 g/l
  • 2009 Burgenland
    Zweigelt, St. Laurent "basic"
    AL: 12.9% RS: 1.3 g/l AC: 5 g/l
  • 2007 Burgenland
    Zweigelt, Blaufränkisch "Pannobile"
    AL: 13.5%
  • 2007 Burgenland
    Blauburgunder
  • 2009 Burgenland
    Zweigelt "Zweigelt"
    AL: 12.7% RS: 1.4 g/l AC: 4.6 g/l
  • 2009 Burgenland
    Zweigelt, Blaufränkisch "Pannobile"
    AL: 13.5% RS: 1 g/l AC: 5.6 g/l
  • 2008 Burgenland
    Zweigelt, Blaufränkisch, Merlot "Heideboden rot"
    AL: 13% RS: 1.1 g/l AC: 5.2 g/l
  • 2008 Burgenland
    Blauburgunder "Pinot Noir"
  • 2008 Burgenland
    Blauburgunder
    AL: 13.6% RS: 1.8 g/l AC: 4.5 g/l
  • 2008 Burgenland
    Zweigelt ""Pannobile""
    AL: 13.1% RS: 1.1 g/l AC: 5.2 g/l
  • 2007 Burgenland
    Blauburgunder
    AL: 13.5%
  • 2006 Burgenland
    Blauburgunder "Pinot Noir"
  • 2006 Burgenland
    Blauburgunder
  • 2006 Burgenland
    Blauburgunder "Buehl"
  • 2006 Burgenland
    Blauburgunder
  • 2006 Burgenland
    Blauburgunder "Pinot Noir"
  • 2007 Burgenland
    Zweigelt "Zweigelt"
  • 2007 Burgenland
    Zweigelt
  • 2007 Burgenland
    Zweigelt
  • 2010 Burgenland
    Blauburgunder
    AL: 12.5% RS: 1.1 g/l AC: 5 g/l
  • 2010 Burgenland
    Zweigelt
    AL: 12.8% RS: 1.2 g/l AC: 5.1 g/l
  • 2009 Burgenland
    Chardonnay, Weißburgunder "Heideboden weiß"
    AL: 13.1% RS: 4.4 g/l AC: 4 g/l
  • 2009 Burgenland
    Weißburgunder "Edelgraben"
    AL: 13.8% RS: 1.2 g/l AC: 4.9 g/l
  • 2011 Burgenland
    Zweigelt, Blaufränkisch, Merlot "Heideboden"
    AL: 14.4% RS: 1.1 g/l AC: 5.3 g/l
  • 2011 Burgenland
    Zweigelt, Blaufränkisch "Pannobile"
    AL: 13.9% RS: 1 g/l AC: 5.8 g/l
  • 2011 Burgenland
    Weißburgunder Ried Edelgraben
    AL: 13.9% RS: 2.5 g/l AC: 4.8 g/l
  • 2011 Burgenland
    Blauburgunder
    AL: 13.2% RS: 1 g/l AC: 5.3 g/l
  • 2010 Burgenland
    Zweigelt, Blaufränkisch, Merlot Ried Heideboden
    AL: 12.9% RS: 1 g/l AC: 5.7 g/l
  • 2010 Burgenland
    Chardonnay, Weißburgunder "Heideboden"
    AL: 13.2% RS: 1.2 g/l AC: 5.9 g/l
  • 2011 Burgenland
    Chardonnay, Weißburgunder "Heideboden weiß"
    AL: 13.5% RS: 2.5 g/l AC: 4.2 g/l
  • 2015 Burgenland
    Weißburgunder, Grüner Veltliner, Chardonnay "KalkundKiesel"
    AL: 12.5% RS: 1 g/l AC: 4 g/l
  • 2015 Burgenland
    Zweigelt "Kieselstein"
    AL: 12.5% RS: 1 g/l AC: 5.3 g/l
  • 2015 Burgenland
    Blauburgunder
    AL: 12.2% RS: 1 g/l AC: 5.1 g/l
  • 2015 Burgenland
    Zweigelt, Blaufränkisch "Pannobile"
    AL: 12.5% RS: 1.2 g/l AC: 5.5 g/l
  • 2016 Burgenland
    Weißburgunder, Grüner Veltliner, Welschriesling, Chardonnay "KalkundKiesel"
    AL: 11.5% RS: 1 g/l AC: 5.5 g/l
  • 2011 Neusiedlersee DAC
    Zweigelt
    AL: 13.3% RS: 1.3 g/l AC: 5.7 g/l
  • 2017 Österreich
    "KALKUNDKIESEL weiß"
    AL: 11.5%