K+K Kirnbauer

Rotweinweg
7301 Deutschkreutz
BURGENLAND, Österreich

Phone: +43 2613 89722

Email: kirnbauer@phantom.at

http://www.phantom.at

95 Wines

Winery description

The K+K Kirnbauer winery is situated on top of a hill dirctly in the vineyards of Deutschkreutz overlooking the Blaufränkischland. The family-owned winery is run by Walter, Irmgard, Markus and Alexandra Kirnbauer.

The extraordinary micro-climate and soil conditions dominating the Blaufränkischland are predestined to produce unique terroir-influenced top reds.

The most popular wine of the estate is DAS PHANTOM, a red blend of Blaufränkisch, Cabernet Sauvignon, Merlot and Syrah which that spent 18 months in french barrique.

The FOREVER is the high-end wine of the estate – a cuvée of Cabernet Sauvignon and Merlot, which was matured in barriques for 36 months. Length of the finish and ageability of this wine are determining the name of this wine - … simply FOREVER.

Direct sale

Opening times

  • Monday
    10:00 - 12:00
    13:00 - 18:00
  • Tuesday
    10:00 - 12:00
    13:00 - 18:00
  • Wednesday
    10:00 - 12:00
    13:00 - 18:00
  • Thursday
    10:00 - 12:00
    13:00 - 18:00
  • Friday
    10:00 - 12:00
    13:00 - 18:00
  • Saturday
    10:00 - 12:00
    13:00 - 18:00
  • Sunday
    closed

Reservations required:  No

Tasting:  Yes

Beschreibung: 

Wines

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  • 2008 Burgenland
    Grüner Veltliner
    AL: 13% RS: 117.8 g/l AC: 8.4 g/l
  • 2009 Burgenland
    Welschriesling
  • 2010 Burgenland
    Welschriesling
  • 2015 Burgenland
    Welschriesling, Sauvignon Blanc "WILDE WILDE WHITE"
    AL: 12% RS: 1 g/l AC: 5.8 g/l
  • 2011 Burgenland
    Welschriesling "Welschriesling"
    AL: 12% RS: 1 g/l AC: 5 g/l
  • 2000 Burgenland
    Sauvignon Blanc "Cesario Frizzante"
  • 2015 Österreich Sekt
    Sauvignon Blanc, Cabernet Franc "Cesario"
    AL: 12% RS: 9 g/l AC: 4.7 g/l
  • 2006 Burgenland
    Blaufränkisch "Goldberg Tronçais Barrique"
  • 2006 Burgenland
    Blaufränkisch "Blaufränkisch Vitikult"
  • 2009 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot, Syrah ""Das Phantom""
    AL: 13.5% RS: 1.2 g/l AC: 1.2 g/l
  • 2009 Burgenland
    Blaufränkisch "VITIKULT"
    AL: 13.5% RS: 1 g/l AC: 5.8 g/l
  • 2006 Burgenland
    Blaufränkisch "Goldberg Reserve"
  • 2006 Burgenland
    Blaufränkisch "Blaufränkisch Goldberg"
  • 2007 Burgenland
    Blaufränkisch "Goldberg Reserve"
  • 2008 Burgenland
    Blaufränkisch "Vitikult"
    AL: 13.5% RS: 1 g/l AC: 6.1 g/l
  • 2008 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot, Syrah "DAS PHANTOM"
    AL: 13.5% RS: 3.2 g/l AC: 6.1 g/l
  • 2007 Burgenland
    Blaufränkisch "Blaufränkisch Goldberg Reserve"
  • 2007 Burgenland
    Blaufränkisch, Syrah, Cabernet Sauvignon, Merlot "Das Phantom"
  • 2006 Burgenland
    Blaufränkisch "Blaufränkisch Goldberg"
  • 2006 Burgenland
    Blaufränkisch "Vitikult"
  • 2006 Burgenland
    Blaufränkisch "Blaufränkisch Goldberg Reserve"
  • 2017 Burgenland
    Blaufränkisch "7301"
    AL: 13.5% RS: 1 g/l AC: 5.7 g/l
  • 2017 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot, Syrah "K+K Cuvée"
    AL: 13% RS: 1 g/l
  • 2011 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot, Syrah "Das Phantom"
    AL: 13.5% RS: 1 g/l AC: 5.4 g/l
  • 2015 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot, Syrah "Das Phantom"
    AL: 13.5% RS: 1 g/l AC: 5.7 g/l
  • 2011 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Syrah, Merlot "Das Phantom"
    AL: 14%
  • 2015 Burgenland
    Blaufränkisch "7301 Blaufränkisch"
    AL: 13.5% RS: 1 g/l AC: 5.3 g/l
  • 2015 Burgenland
    Blaufränkisch, Merlot, Cabernet Sauvignon, Syrah "K+K Cuvée"
    AL: 13% RS: 1 g/l AC: 4.7 g/l
  • 2015 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot, Syrah "Das Phantom"
    AL: 13.5% RS: 1.1 g/l AC: 5.5 g/l
  • 2016 Burgenland
    Blaufränkisch "7301 Blaufränkisch"
    AL: 13.5% RS: 1 g/l AC: 5.9 g/l
  • 2016 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot, Syrah "Das Phantom"
    AL: 13.5% RS: 1 g/l AC: 5.8 g/l
  • 2017 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot, Syrah "Das Phantom"
    AL: 13.5% RS: 1 g/l AC: 5.7 g/l
  • 2010 Burgenland
    Blaufränkisch, Zweigelt "K+K"
    AL: 13.5% RS: 1 g/l AC: 5 g/l
  • 2009 Mittelburgenland DAC
    Blaufränkisch
    AL: 13% RS: 2.5 g/l AC: 5.6 g/l
  • 2009 Mittelburgenland DAC
    Blaufränkisch Ried Goldberg
    AL: 14% RS: 1.2 g/l AC: 6.2 g/l
  • 2009 Mittelburgenland DAC
    Blaufränkisch
    AL: 13% RS: 5 g/l AC: 2 g/l
  • 2009 Mittelburgenland DAC
    Blaufränkisch "V-Max"
    AL: 13.5% RS: 1 g/l AC: 5.9 g/l
  • 2008 Mittelburgenland DAC
    Blaufränkisch Ried Goldberg
    AL: 13.5% RS: 2.8 g/l AC: 6 g/l
  • 2008 Mittelburgenland DAC
    Blaufränkisch "Mittelburgenland DAC Classic"
  • 2007 Mittelburgenland DAC
    Blaufränkisch "Goldberg DAC Reserve"
  • 2007 Mittelburgenland DAC
    Blaufränkisch Ried Goldberg
  • 2007 Mittelburgenland DAC
    Blaufränkisch "Mittelburgenland DAC Classic"
  • 2007 Mittelburgenland DAC
    Blaufränkisch "Vitikult Blaufränkisch"
  • 2007 Mittelburgenland DAC
    Blaufränkisch Ried Goldberg
    AL: 14% RS: 2.5 g/l AC: 6.1 g/l
  • 2017 Mittelburgenland DAC
    Blaufränkisch
    AL: 13.5% RS: 1 g/l
  • 2010 Mittelburgenland DAC
    Blaufränkisch "Vitikult"
    AL: 13.5% RS: 1 g/l AC: 6.2 g/l
  • 2010 Mittelburgenland DAC
    Blaufränkisch
    AL: 13% RS: 1 g/l AC: 5.3 g/l
  • 2010 Mittelburgenland DAC
    Blaufränkisch Ried Goldberg
    AL: 14% RS: 1 g/l AC: 6.1 g/l
  • 2011 Mittelburgenland DAC
    Blaufränkisch
    AL: 14% RS: 1 g/l AC: 6.1 g/l
  • 2011 Mittelburgenland DAC
    Blaufränkisch "V-Max"
    AL: 14% RS: 1.1 g/l AC: 6 g/l
  • 2011 Mittelburgenland DAC
    Blaufränkisch Ried Neuberg "Vitikult"
    AL: 13.5% RS: 1 g/l AC: 6.4 g/l
  • 2011 Mittelburgenland DAC
    Blaufränkisch
    AL: 13% RS: 1 g/l AC: 5.6 g/l
  • 2015 Mittelburgenland DAC
    Blaufränkisch "Gold"
    AL: 13.5% RS: 1 g/l AC: 5.7 g/l
  • 2016 Mittelburgenland DAC
    Blaufränkisch "Gold"
    AL: 14% RS: 1 g/l AC: 6.3 g/l
  • 2016 Mittelburgenland DAC
    Blaufränkisch "Gold Reserve"
    AL: 14% RS: 1 g/l AC: 6.3 g/l
  • 2009 Burgenland
    Merlot
    AL: 14.5% RS: 1.2 g/l AC: 6 g/l
  • 2006 Burgenland
    Merlot, Cabernet Sauvignon "Forever"
  • 2007 Burgenland
    Merlot
    AL: 13.5%
  • 2008 Burgenland
    Merlot, Cabernet Sauvignon ""FOREVER""
    AL: 14% RS: 1 g/l AC: 6.4 g/l
  • 2007 Burgenland
    Merlot "Merlot"
  • 2006 Burgenland
    Merlot
  • 2006 Burgenland
    Merlot
  • 2006 Burgenland
    Merlot "Merlot"
  • 2006 Burgenland
    Merlot "Merlot"
  • 2008 Burgenland
    Merlot
    AL: 14%
  • 2011 Burgenland
    Merlot
    AL: 14% RS: 1 g/l AC: 5.2 g/l
  • 2015 Burgenland
    Merlot "Merlot"
    AL: 14% RS: 1 g/l AC: 5.7 g/l
  • 2009 Burgenland
    Cabernet Sauvignon, Merlot "FOREVER"
    AL: 14% RS: 1.2 g/l AC: 6.1 g/l
  • 2007 Burgenland
    Cabernet Sauvignon, Merlot "FOREVER"
    AL: 14% RS: 6.2 g/l AC: 1 g/l
  • 2015 Burgenland
    Cabernet Sauvignon, Merlot "FOREVER"
  • 2011 Burgenland
    Cabernet Sauvignon, Merlot, Cabernet Franc "FOREVER"
    AL: 14.5% RS: 1 g/l AC: 5.6 g/l
  • 2009 Burgenland
    Cabernet Franc "Konquest"
    AL: 14% RS: 1 g/l AC: 6 g/l
  • 2000 Burgenland
    Syrah
  • 2005 Burgenland
    Syrah
  • 2006 Burgenland
    Syrah "Syrah"
  • 2006 Burgenland
    Syrah
    AL: 14%
  • 2008 Burgenland
    Syrah
    AL: 14%
  • 2006 Burgenland
    Syrah "Syrah"
  • 2009 Burgenland
    Zweigelt "Girmer"
    AL: 13% RS: 5.1 g/l AC: 1.1 g/l
  • 2009 Burgenland
    Chardonnay "Zwickl"
    AL: 13.5% RS: 2.6 g/l AC: 5.5 g/l
  • 2008 Burgenland
    Zweigelt "Zweigelt Girmer"
  • 2006 Burgenland
    Zweigelt "Zweigelt Girmer"
  • 2008 Burgenland
    Zweigelt, Blaufränkisch "K+K Cuvée"
    AL: 13% RS: 0.7 g/l AC: 5.2 g/l
  • 2008 Burgenland
    Zweigelt "GIRMER"
    AL: 13.5% RS: 0.8 g/l AC: 6.1 g/l
  • 2017 Burgenland
    Chardonnay "Barrique Zwickl"
    AL: 13.5% RS: 1 g/l AC: 4.9 g/l
  • 2011 Burgenland
    Zweigelt Ried Hochbaum
    AL: 13.9% RS: 1 g/l AC: 5.8 g/l
  • 2015 Burgenland
    Zweigelt "Girmer"
    AL: 13.5% RS: 1 g/l AC: 5.1 g/l
  • 2011 Burgenland
    Zweigelt "Girmer"
    AL: 13.5% RS: 1 g/l AC: 5.2 g/l
  • 2011 Burgenland
    Chardonnay "Zwickl"
    AL: 14% RS: 1.2 g/l AC: 5.1 g/l
  • 2011 Burgenland
    Chardonnay "Zwickl"
    AL: 14%
  • 2016 Burgenland
    Chardonnay "Chardonnay Zwickl"
    AL: 14% RS: 1 g/l AC: 4.6 g/l
  • 2016 Burgenland
    Zweigelt "Girmer"
    AL: 13.5% RS: 1 g/l AC: 5.4 g/l
  • 2017 Burgenland
    Zweigelt "Girmer"
    AL: 13.5% RS: 1 g/l AC: 6.1 g/l
  • 2010 Burgenland
    Chardonnay ""Zwickl""
    AL: 13%
  • 2010 Burgenland
    Zweigelt Ried Girmer
    AL: 13%