Domaine Pöttelsdorf GmbH

Kellerweg 15
7023 Pöttelsdorf
BURGENLAND, Österreich

Phone: +43 2626 5200

Email: office@familymade.at

http://www.domaine-pöttelsdorf.at

53 Wines

Winery description

The Domaine Pötteldorf is located in one of Austrias best red wine regions.

On an area of approximately 115 ha our winegrowers cultivate their grapes at a very high level. All of our wines are made of red grapes, mostly of the typical Blaufränkisch, but also with Zweigelt and a little bit of Cabernet Sauvignon and Merlot.

  • Winery name:

    Domaine Pöttelsdorf GmbH

  • Growingarea:

    Rosalia

  • Size of business:

    Own area: 80 ha

  • Production volume:

    400000 bottles (0,75 l) per year

  • Varieties:

    Blaufränkisch, Cabernet Sauvignon, Zweigelt, Merlot, Chardonnay

  • Pay by card:

    Visa, Bank Card, American Express, Mastercard, Diners Club

Buschenschank

Culinary Specialities: 

Direct sale

Opening times

  • Monday
    09:00 - 17:00
  • Tuesday
    09:00 - 17:00
  • Wednesday
    09:00 - 17:00
  • Thursday
    09:00 - 17:00
  • Friday
    09:00 - 17:00
  • Saturday
    09:00 - 13:00
  • Sunday
    closed

Reservations required:  No

Tasting:  Yes

Beschreibung: 

Wines

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  • 2006 Burgenland
    Blaufränkisch "Exzellenz"
  • 2009 Burgenland
    Blaufränkisch "Fass 2"
    AL: 13.5% RS: 2.7 g/l AC: 5.4 g/l
  • 2009 Burgenland
    Blaufränkisch "Exzellenz"
    AL: 14% RS: 1.1 g/l AC: 5.9 g/l
  • 2009 Burgenland
    Blaufränkisch
    AL: 12.5% RS: 3.4 g/l AC: 5.3 g/l
  • 2009 Burgenland
    Blaufränkisch "Baronesse"
    AL: 13.5% RS: 2.8 g/l AC: 5.5 g/l
  • 2009 Burgenland
    Blaufränkisch "Tradition"
    AL: 13% RS: 2.7 g/l AC: 5.2 g/l
  • 2009 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot "Attaché"
    AL: 13.5% RS: 2 g/l AC: 5.6 g/l
  • 2009 Burgenland
    Blaufränkisch, Cabernet Sauvignon "Rubeo"
    AL: 13%
  • 2011 Burgenland
    Blaufränkisch "Rosalia"
    AL: 13.5%
  • 2011 Burgenland
    Blaufränkisch, Cabernet Sauvignon, Merlot "Attaché"
    AL: 14% RS: 1.9 g/l AC: 5.3 g/l
  • 2011 Burgenland
    Blaufränkisch "Baronesse"
    AL: 13.5% RS: 1.9 g/l AC: 5.3 g/l
  • 2011 Burgenland
    Blaufränkisch "Schilfschneider"
    AL: 12.5% RS: 4.9 g/l AC: 4.7 g/l
  • 2011 Burgenland
    Blaufränkisch "Tradition"
    AL: 13.1% RS: 2.1 g/l AC: 5.4 g/l
  • 2011 Burgenland
    Blaufränkisch "Exzellenz"
    AL: 13.8% RS: 1.4 g/l AC: 5.8 g/l
  • 2015 Burgenland
    Blaufränkisch, Merlot, Cabernet Sauvignon "Attacke"
    AL: 14% RS: 1.4 g/l AC: 5 g/l
  • 2015 Burgenland
    Blaufränkisch "Exzellent"
    AL: 14.5% RS: 1 g/l AC: 5.4 g/l
  • 2015 Burgenland
    Blaufränkisch "Amore"
    AL: 14.5% RS: 1 g/l AC: 5.4 g/l
  • 2015 Burgenland
    Blaufränkisch "Rosé"
    AL: 12.5% RS: 10.8 g/l AC: 6.1 g/l
  • 2015 Burgenland
    Blaufränkisch "LANDFISCH"
    AL: 13% RS: 1.5 g/l AC: 5.2 g/l
  • 2015 Burgenland
    Blaufränkisch "Abendrot"
    AL: 13.5% RS: 1 g/l AC: 5.1 g/l
  • 2016 Burgenland
    Blaufränkisch "Love Bird"
    AL: 12% RS: 10 g/l AC: 6.3 g/l
  • 2017 Burgenland
    Blaufränkisch "Love Bird Rosé"
    AL: 12% RS: 12 g/l AC: 5.8 g/l
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Baronesse"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Blaufränkisch Fass 2"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Exzellenz"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Exzellenz"
    AL: 13.5% RS: 2.5 g/l AC: 5.3 g/l
  • 2007 Neusiedlersee-Hügelland
    Blaufränkisch, Zweigelt, Cabernet Sauvignon "Vanessa"
    AL: 13.5% RS: 1.8 g/l AC: 5 g/l
  • 2008 Neusiedlersee-Hügelland
    Blaufränkisch "Fass 2, Blaufränkisch"
    AL: 13% RS: 2.2 g/l AC: 5.1 g/l
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Exzellenz"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Fass 2"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Baronesse (BF)"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Blaufränkisch Classic (2.Füllung)"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Baronesse"
  • 2006 Neusiedlersee-Hügelland
    Blaufränkisch "Blaufränkisch Baronesse"
  • 2007 Neusiedlersee-Hügelland
    Blaufränkisch "Baronesse"
  • 2007 Neusiedlersee-Hügelland
    Blaufränkisch, Cabernet Sauvignon "Attaché"
    AL: 13.5% RS: 2.4 g/l AC: 5.4 g/l
  • 2010 Neusiedlersee-Hügelland
    Blaufränkisch "Rosé Blaufränkisch"
    AL: 11.5% RS: 12.6 g/l AC: 6.9 g/l
  • 2017 Rosalia DAC
    Blaufränkisch "Amore"
    AL: 14.5% RS: 1 g/l AC: 5.7 g/l
  • 2017 Rosalia DAC
    Blaufränkisch "Landfisch"
    AL: 13.5% RS: 1.3 g/l AC: 5.2 g/l
  • 2018 Rosalia DAC
    Blaufränkisch
    AL: 12.5% RS: 1.7 g/l AC: 5.5 g/l
  • 2015 Burgenland
    Merlot "Amore"
    AL: 14.5% RS: 1.2 g/l AC: 5.1 g/l
  • 2006 Neusiedlersee-Hügelland
    Merlot
  • 2006 Neusiedlersee-Hügelland
    Merlot "Merlot"
  • 2009 Burgenland
    Cabernet Sauvignon "Vanessa"
    AL: 13% RS: 2.3 g/l AC: 5.3 g/l
  • 2015 Burgenland
    Cabernet Sauvignon "Amore"
    AL: 14% RS: 1.5 g/l AC: 5.1 g/l
  • 2011 Burgenland
    Zweigelt
    AL: 12.5% RS: 3.1 g/l AC: 5.5 g/l
  • 2017 Burgenland
    Chardonnay "Edel Weiss fassgereift"
    AL: 14% RS: 1.1 g/l AC: 4.3 g/l
  • 2015 Burgenland
    Zweigelt "Landfisch"
    AL: 13.5% RS: 1.8 g/l AC: 5.3 g/l
  • 2017 Burgenland
    Chardonnay
    AL: 14.1% RS: 1.1 g/l AC: 4.3 g/l
  • 2007 Neusiedlersee-Hügelland
    Zweigelt "Zweigelt Classic"
  • 2007 Neusiedlersee-Hügelland
    Zweigelt "Zweigelt Classic"
  • 2007 Neusiedlersee-Hügelland
    Zweigelt "Zweigelt Classic"
  • 2010 Neusiedlersee-Hügelland
    Zweigelt
    AL: 12.5% RS: 2.6 g/l AC: 5.2 g/l