Carp with Root Vegetables - Wurzelkarpfen
The vinegar in this dish means the wine must be chosen carefully. The recipe can be used with sheatfish, too.
- Grüner Veltliner: Whenever it is a challenge to find the right wine, you can always rely on Grüner Veltliner, and in this case, an example with a full body with crisp acidity is recommended.
- Sauvignon Blanc from the Steiermark would be a worthy alternative, with its intense mineral characters
- Reserve quality wines, either Gemischter Satz or Pinot varieties, as possibilities.